Job Openings >> Bartender - Holiday Inn & Suites 0n the Ocean
Bartender - Holiday Inn & Suites 0n the Ocean
Summary
Title:Bartender - Holiday Inn & Suites 0n the Ocean
ID:1003
Location:Holiday Inn & Suites Daytona Beach
Description
This position is available at the award-winning Holiday Inn Hotel & Suites Daytona Beach Oceanfront.

Bartender

Duties & Responsibilities:
· Maintains a Guest focus while performing duties
· Assumes 100% responsibility for quality guests’ experience
· Take orders from guests and beverage orders from servers.
· Record drink orders accurately and immediately after receipt into the register system.
· Accept guest payment, process credit card charges and make change (if applicable).
· Wash and sterilize glassware.
· Prepare garnishes for drinks and replenish snacks for bar patrons.
· Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation
and promotion of beverages.
· Present drink menus, make specific recommendations and answer questions regarding beverages.
· Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas.
· Receive and serve food orders to guests seated at the bar.
· Report all equipment problems and bar maintenance issues to supervisor.
· Assist the restocking and replenishment of bar inventory and supplies.
· Thank guests for their visit and invite them to return.
· Attends all scheduled employee meetings and brings suggestions for improvement.
· Notify Dinning Room Supervisor any time a guest is not IOO% satisfied with their
experience
Qualifications:
· Be 21 years of age.
· Must posses a positive attitude and work well with other team members
· Must be able to work unsupervised
· Must be available to work at 4:00 pm and as late as 2:00 am
· Must have the ability to handle money and operate a point-of-sale system.
· Be able to work in a standing position for long periods of time (up to 5 hours).
· Be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds
· Be willing to follow direction and ask questions for clarification if needed.
· Be able to work in a fast paced restaurant environment
Non-smoking
This opening is closed and is no longer accepting applications
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